Best Mexican Cookbooks You Need In Your Kitchen

If you are a food lover or try out new foods here and there, then you must try mexican cuisine. It is so much popular throughout the world. People from all over the world, try atleast once to feel the original taste. Here your will get some of the best mexican cookbook to get experienced with popular mexican cuisine in the world. It will help you to get prepared, what ingredient will need, how much time it will take, how you can cook like a pro etc. So don't be late, go, grab any of it and get the real flavor of mexican cuisine.

Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico
Author: Mr. Rick Bayless
Published at: 03/04/2007
ISBN: 0061373265

If you want authentic Mexican meals then Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico book is perfectly for you. Amazing recipes with some history sprinkled in. The book is well organized and recipes are fabulous. It also provides consistently in-depth timing advice (sometimes spread across several days) and good alternatives for substituting items if you don't have access to a latin market.


This book includes:

  • Truly authentic recipes with detailed directions plus Notes on Techniques.
  • History and preparation of the food, which adds to the culinary experience.
  • How to cook with the original taste.
  • Easy to follow format and contains a great variety of recipes.






Mexico: The Cookbook
Author: Margarita Carrillo Arronte
Published at: 27/10/2014
ISBN: 0714867527

For those interested in learning how to make authentic Mexican cuisine, A New York Times Best Seller Mexico: The CookBook is the ultimate solution for them. This book is exquisitely beautiful and encyclopedic. This is your go-to guide to Mexican home cooking.


This book offers:

  •  An unprecedented 700 recipes from across the entire country.
  • Showcasing the diversity and numerous flavors of Mexican cuisine.
  • Huge collection of Snacks and Street Food, Starters and Salads, Eggs, Soups, Fish, Meat, Vegetables, Accompaniments, Rice and Beans, Breads and Pastries, and Drinks and Desserts.
  • Nice illustration with 200 full‐color photographs with notes on recipe origins, ingredients and techniques.



Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking
Author: Roberto Santibanez,JJ Goode,Romulo Yanes
Published at: 01/04/2011
ISBN: 0470499559

Truly Mexican breathes the soul and spirit of Mexican cuisine. It is an exceptional book that discloses the essence of Mexican cuisine, from simple street foods to complex masterpieces. An essential work for anyone who is passionate about this amazing cuisine.


This book delivers:

  • 128 recipes for authentic Mexican favorites.
  • A useful sources section to help readers track down authentic Mexican ingredients.
  • Proper instructions on essential techniques.
  • Beautiful photographs with notes and guidelines.


Mexican Slow Cooker Cookbook: Easy, Flavorful Mexican Dishes That Cook Themselves
Author: Marye Audet
Published at: 31/08/2015
ISBN: 1623154529

Mexican Slow Cooker is a great cookbook with many quick and easy recipes for the slow cooker. The slow cooker method allows you much convenience in cooking with the ability to prepare ingredients and start the cooking process without being chained to the stove or kitchen. Just start the cooker and you can continue on with your busy life and come back later to reap the reward of a delicious meal. This book gives you so many different recipes and instructions and does a great job at getting people that haven't cooked Mexican slow cooker cuisine before to start cooking in this style. It also helps you to realize the depth and variety found in Mexican cuisine. This book will give you so many different recipes and instructions and does a great job at getting people that haven't cooked Mexican slow cooker cuisine before to start cooking in this style. It also helps you to realize the depth and variety found in Mexican cuisine.


This book includes:

  • More than 80 Mexican slow cooker recipes.
  • 10 bonus recipes for homemade staples.
  • Tips for using your slow cooker perfectly.
  • Complete overview of beloved Mexican foods.



Mexican Cookbook: 100 Mexican Recipes to Make at Home
Author: Jack Johns
Published at: 02/08/2017
ISBN: 1974110079

Mexican Cookbook: 100 Mexican Recipes to Make at Home is the best solution for you to get the best mexican cuisine in the world. The ingredients of mexican foods are simple and easy to find in every local shop. Whether you’re a beginner or an expert, this book will turn you like a pro.


This book will offer you:

  • 100 best mexican recipes for breakfast, lunch, dinner, snacks, sides, desserts etc.
  • How to prepare delicious Mexican food recipes, regardless of your skill level.
  • Beautiful photographs with detailed notes and instructions.
  • Brief guideline to bring out the original taste.



Easy Mexican Food Favorites: A Mexican Cookbook for Taqueria-Style Home Cooking
Author: Jennifer Olvera
Published at: 14/02/2017
ISBN: 1939754062

Easy Mexican Food Favorites: A Mexican Cookbook for Taqueria-Style Home Cooking is a great cookbook for those of any background who love making Mexican dishes at home. The recipes aren't overly complex and are great for even novices like me when it comes to cooking authentic, restaurant quality Mexican dishes at home. The ingredient lists aren't overly complicated either you don't have to specifically shop at specialty stores to find the ingredients used in the recipes. For some recipes, the author gives you the option to use homemade ingredients or store bought ingredients, such as when a recipe calls for salsa, and even offers brand suggestions. This book includes recipes in the following categories: eggs and other breakfast favorites, salsas, quesos, and dips, soups and salads, tacos, tortas, tamales, and other stree food, weeknight dinners, weekend dinners, sides and vegetables, homemade basics, desserts, and drinks.


This book offers:

  • 115 simple and hassle-free recipes.
  • Step-by-step instructions.
  • Helpful cooking tips.
  • Nice illustration of mexican foods.
  • Fundamental background on the flavors of Mexico and the differences in the chiles, herbs and spices.



The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites
Author: Deborah Schneider
Published at: 31/07/2012
ISBN: 1607743167

This cookbook is for someone who is willing to spend some time preparing (and procuring) the ingredients at the start in exchange for a relaxed finish, but it is not for someone who wants to open some cans, toss them in a crockpot, and come back later for dinner. The recipes are amazingly flavorful and well worth any prep time - perfect for weekend cooking.


The book delivers:

  • Lovely layout and great recipes.
  • Enticing photos and techniques explained.
  • Authentic flavor of mexican slow cooker.
  • Easy to make and very convenient process.







Pati's Mexican Table: The Secrets of Real Mexican Home Cooking
Author: Pati Jinich
Published at: 05/03/2013
ISBN: 0547636474

Pati's Mexican Table: The Secrets of Real Mexican Home Cooking is the most delicious guidebook to the magnificent market-driven home cooking of Mexico that you may ever see. The book is filled with bright, fresh flavors and dishes that are wonderful in their simplicity. This is one of those books you'll be cooking and learning from for a long time. This book will become a family heirloom at your house forever.


This book includes:

  • Authentic, fresh, flavorful recipes.
  • Helpful tips and great anecdotes.
  • Straightforward and easy to follow.
  • Colorful pictures of the finished product.






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